Stunning Everyone!
Everyone saw Cheng Zhongqingâs agitated reaction. For a moment no one knew what was wrong with him.
Du Xu asked worriedly, âOld Cheng, are you looking for a trash can?â
Du Xu, who knew Cheng Zhongqing well, guessed that either the tofu was too salty or the taste of the tofu was very strong. Otherwise, why would Old Cheng have such a big reaction after only taking a bite?!
Tao Jing and Han Qianye also had solemn expressions.
Tao Jing felt that the two dishes Li Xiwu cooked just now should taste very good. After all, they smelled so good. Just looking at them made her mouth water. How could they taste bad?
Han Qianye also slowly frowned. When she came down and saw Li Xiwu cooking personally, her familiar and smooth movements simply stunned her. At the same time, she felt even more proud. Even if Li Xiwu was deliberately hiding it, she still managed to win her pride.
But from the looks of it⦠that didnât seem to be the case. Cooking personally⦠had become poisonous. Judging from the expertâs reaction, it probably tasted awful.
Min Hanrong brought a cup of warm water over and handed it to Cheng Zhongqing. âDrink some water to rinse your mouth.â
Du Xu quickly took the water from Min Hanrong and thanked her. Then, she handed the water to Cheng Zhongqing. âMove the trash can to your feet. Quickly vomit. Drink some water to rinse your mouth.â
As she spoke, she took a few tissues and handed them to Cheng Zhongqing. âWipe your mouth after rinsing it.â
However, not only did Cheng Zhongqing not spit out the tofu in his mouth, but he even swallowed it. His expression became very strange.
Du Xu watched with a frown. âThatâs hard on you.â
It wasnât easy to record a show.
Everyone was guessing that Cheng Zhongqing did not vomit because he was giving face to the fourth groupâs mother-in-law and daughter-in-law. It would indeed not be good if he directly vomited.
[I was drooling earlier, but now Iâm frowning.]
[I watched Li Xiwu cook the entire time. It was clearly done very well. Did it really taste bad? Which step went wrong? I recorded it just now and was prepared to learn how to cook it.]
[The appearance was too good. Is it too salty?]
[Why didnât anyone discuss how Li Xiwuâs cooking technique looked familiar?]
[I found out a long time ago. No one said anything, right? I didnât say anything.]
[There must have been a deliberate imitation.]
[Mother Dragon has never cooked this dish before, so itâs difficult to determine.]
[Donât think that Mother Dragon doesnât manage her fans. In fact, her fans are very good at fighting. Last time, there was also a short video blogger who imitated Mother Dragonâs style. Mother Dragon doesnât even know about this yet, but that imitation blogger was reported by her fans to the extent that she canât post videos. This is a live broadcast of the Mother-in-Law Joy. Donât mention Mother Dragonâs instigation. Everyone, please show mercy.]
[The Mother Dragonâs fans are very strong. Everyone, stop spamming the livestream. Sister Li will be scolded later.]
[I hope Sister Li has her own cooking style. The next time she looks so much like Mother Dragon, I really wonât be able to help but curse.]
...
The comments in the live-stream were flooding in.
Everyone had a tacit understanding. They did not mention that Li Xiwuâs cooking method was like a popular short video blogger. They were afraid that it would cause a scolding war for Mother-in-Law Joyâs show. If the comments turned into curses, it would affect the live broadcast. However, it was hard to say what would happen if someone recorded it and posted it online.
At this moment, Cheng Zhongqing had already sat down again. He didnât spit out the tofu or drink the water. When he sat down, he realized that everyone was staring at him. He extended his chopsticks and said, âWhy is everyone looking at me? Eat.â Then he asked, âBy the way, do you have a spoon?â
Li Xiwu said, âYes, please wait a moment.â She went to the kitchen to get a spoon and handed it to Cheng Zhongqing.
Cheng Zhongqing thanked her and scooped a few spoonfuls of Mapo Tofu into his bowl. It was as if he was afraid that everyone would snatch it away when they sat down later.
Du Xu couldnât figure out what Cheng Zhongqing meant and asked, âIs it good?â
Cheng Zhongqing said, âNot bad.â
Du Xu breathed a sigh of relief. âThen why were you so jumpy just now?â
Cheng Zhongqingâs expression did not change. âI didnât expect that.â
Du Xu said, âDidnât expect what?â
Cheng Zhongqing said, âHurry up and eat. If you keep nagging, there wonât be anything left.â
Du Xu was speechless. Thatâs ridiculous! Thatâs impossible! The director did not say that there was a segment for praise. She put some tofu into her mouth with a skeptical attitude. Then she fell silent. The silence was complete.
Seeing that one of the two experts was eating non-stop and the other was silent after taking a bite, Min Hanrong thought that they were forcing themselves to show respect to the production team and guests, so she said kindly, âWe still have a lot of dishes over there. Do the two of you want to go over and eat?â
Cheng Zhongqing shook his head as he ate. âNo, no.â
After a moment of silence, Du Xu picked up her chopsticks and continued eating the tofu. âItâs pretty good here.â
Cheng Zhongqing grinned. âRight?â
Du Xu rose. âIâll get a bowl of rice.â
Cheng Zhongqing immediately handed her a bowl. âGet me a bowl too.â
Du Xu quickly went to get two bowls of rice. She had one bowl, and Cheng Zhongqing had one bowl. With the two dishes on the table, they began to eat heartily. It was clearly just two vegetarian dishes, but there was a scene of delicacies.
Min Hanrong, who was rejected, felt a little awkward. She looked at the two dishes on the table and thought, Isnât it just Mapo Tofu and stir-fried vegetables? Are two experts really so eager to eat?
It had to be fake!
However, Min Hanrong could not resist the temptation of the two dishes on the table. They smelled really good and made her hungry. She was about to go back and get her chopsticks to try them when she turned around and saw Wan Yu and Luo Xiaosong already holding bowls and waiting eagerly.
Min Hanrong was speechless.
Wan Yu and Luo Xiaosong both filled their bowls and sat down around the table.
Wan Yu ate the vegetables first. Her mouth was not full of fragrance, but she was very surprised. âThe stir-fried vegetables usually have a rustic smell. This stir-fried vegetable actually doesnât have a rustic smell. Itâs so delicious.â
Luo Xiaosong picked up a piece of Mapo Tofu with his chopsticks and put it into his mouth. As he ate, his eyes widened. âThis minced meat is so fragrant. Itâs simply superb when wrapped in tofu.â
âThereâs no minced meat at all,â Cheng Zhongqing said.
Luo Xiaosong was very surprised and clearly did not believe him. âImpossible! This is minced meat!â As he spoke, he picked up a piece of tofu. There was minced meat on the tofu, and he even specially showed it to Cheng Zhongqing.
Wan Yu also picked up some food and placed it in her mouth. Her expression immediately became very excited. âItâs so delicious. Itâs really delicious.â
...
âRight? Iâve never had such delicious Mapo Tofu.â Luo Xiaosong was also very excited.
Du Xu, who was beside Cheng Zhongqing, asked, âOld Cheng, is what you said true? Isnât this minced meat?â
âNo, no,â Cheng Zhongqing said firmly. Actually, he figured it out with his first bite. He explained to everyone, âThe minced meat you think is actually replaced by broad beans. This is also Miss Liâs brilliance. I dare say that others can learn such culinary skills, but they will never expect it.â