Chapter 118 - 118: What Is This Shop For?
Spatial Farm Life: Raising My Kid, Abusing Scum, and Keeping Busy With Life
Translator: EndlessFantasy Translation Editor: EndlessFantasy Translation
The chives had been harvested once, and as the weather grew colder, entering December, the price had gone up from one hundred coins per gram to one hundred fifty. As the New Year approached, it was expected to become even more expensive.
People who came to buy vegetables kept complaining, and Shopkeeper Niu explained patiently.
âScarcity drives up prices. Consider yourself lucky to get these at the current rate. By the end of this month, itâll be one or two taels of silver per gram, and youâll have to fight for them. If you donât hurry, you wonât get to taste it during the New Year.â
Despite the complaints, those craving these vegetables were willing to pay any price.
Mainly, it was because they had money; without money, the desire to eat didnât matter.
Qiao Mai rewarded the five maids managing the five acres of land with two taels of silver each.
This made the others work even more enthusiastically. It was almost the New Year, and they knew if they did their work well, the Mistress would reward them even more.
Though they were bound laborers, nobody would complain about having more money. If the Mistress decided to release them, they wouldnât refuse either.
The Liu siblings behaved well here. Liu Ye did well in the embroidery workshop and helped out with various tasks. The women there were kind to her and taught her whenever she needed guidance.
In just over a month, she learned to stitch simple patterns and make handkerchiefs.
Liu Hai worked diligently at Jingtai Restaurant. Having worked in town before, he didnât need much instruction and handled his tasks well.
Shopkeeper Tong was pleased with his performance and paid him two hundred coins per month, considering he was Madam Qiaoâs relative.
What made him even happier was the four recipes he bought for two hundred taels. They were popular among customers, improving business significantly.
Liu Ye lived with Xiu Hong and Xiu Yu in Lucky Garden, although it was said she lived with Shopkeeper Lu.
She enjoyed excellent meals three times a day. She rarely left the house except when Xiu Hong and Xiu Yu took her to see the greenhouse vegetables and poultry.
She was now aware of how hardworking her cousin was and decided to learn some skills from Qiao Mai to make more money.
Having money was better than not having it.
In his free time, Mayor Qian often visited Qiaoâs Small Eatery to enjoy good food.
Because here, he always got to eat good food.
For example, he loved the sour cabbage dumplings they served.
He frequently ordered his chef to buy some and bring them home to enjoy. The same went for pickled vegetables and spicy cabbage, which he often purchased and consumed with rice porridge.
Now, with the fresh produce from the greenhouse, he couldnât resist coming to the snack shop frequently to taste the dishes.
He was lucky to catch the first batch of fresh vegetables and promptly paid for them. He grabbed half a basket and had the guards swiftly deliver them to his home.
Eating cucumbers, eggplants, and other fresh vegetables in the dead of winter was an exhilarating experience, like soaring in the sky!
The news of the new dishes at the Qiaoâs Small Eatery in Tianshui Town spread like wildfire to the neighboring towns and counties.
To ensure they could enjoy fresh vegetables in the winter, the stewards of wealthy households received orders from their masters and hurriedly came to buy them in horse-drawn carriages.
Those who managed to purchase the vegetables left with joyful expressions, while those who couldnât left their money as an advance order. However, there was a limit to how much they could order, as each household had restrictions.
Shopkeeper Niu grinned as he looked at the orders. âOur Mistress is absolutely right. These fresh vegetables have boosted the sales of all our other goods.
When these customers come, some purchase extra to please their masters.â
One of the attendants chimed in, âIndeed! These days, Iâm making a lot of spiced eggs. They sell out every day. Starting tomorrow, Iâll make more.â
Another attendant added, âFried snacks are selling out quickly too. We used to fry them every three days, but now itâs almost daily. Iâve noticed that if we donât keep up, everyone will come to buy them by the end of the year, and we wonât be able to supply enough. We should stock up.â
The third attendant remarked, âThis month has been bountiful.â
Shopkeeper Niu gave them a stern look. âWork hard. Our Mistress treats us well. Donât keep talking about useless things all day.â
âHehe.â
In any case, when the New Year came, everything would sell well. Those engaged in business were counting on making extra money for the New Year, ensuring a prosperous start to the year.
In mid-December, Qiao Mai wrapped Dong Zao in clothes and went to the
Capital for some âshopping.â
Since the New Year was approaching, she wanted to bring back some fruits to sell in her shop. She also planned to visit Xinâerâs shop.
In the city, she didnât go directly to see Xinâer but wandered around the streets first.
The snack recipes she had given Xinâer were highly sought after in modern times, and it was the same here.
If a snack shop in the city offered these dishes, it would surely attract a crowd.
As expected, while wandering around, Qiao Mai saw a crowded shop with people outside.
She parked her horse cart nearby and asked a woman waiting in line, âWhat kind of shop is this? Why are there so many people here?â The woman replied warmly, âAre you not from this county?â
âNo, I came for errands.
âThis newly opened snack shop sells just one type of snack, but itâs incredibly delicious. Once you taste it, youâll want more. I come here daily to have a bowl, whether itâs cold or hot.â
Qiao Mai realized this shop was undoubtedly the one she was looking for. Standing at the entrance and inhaling the aroma wafting from inside, she became certain.
Qiao Mai joined the queue and waited almost half an hour before entering the shop with the woman.
âTwo large bowls of cold noodles, extra chili oil.â
âSure, thatâs twenty coins for one bowl, so itâs forty coins total. Whoâs going to pay? We collect payment upfront here.â
The woman didnât mind and readily paid for her share. Qiao Mai smiled and paid.
After the waiter left, the woman commented, âTwenty coins for one bowl is quite expensive.â
Qiao Mai responded, âItâs not too bad. They rent the shop, employ waiters, and use high-quality ingredients. Considering the oil they use, they probably donât make much profit. Taste matters most.â
âTrue. Let me tell you, this shop belongs to the Feng family. I donât know where they got the recipe from, but this business, though small, is thriving. There are always so many people here from morning till night. I calculated it for their family. They must sell over a thousand bowls a day.â
âSo many?â
âYes, one bowl costs twenty coins, and ten bowls are two hundred coins. Many wealthy families send people to buy, and they donât even eat here. I heard they plan to raise the prices.â
âHow do you know itâs the Feng familyâs shop?â
âMadam Feng comes here frequently. Not only does she check on things, but she also occasionally eats a bowl herself. That means the food is clean; she wouldnât eat it if it werenât. Besides, didnât you see the sign? It says, âFeng Family Snack Shop.ââ
As Qiao Mai listened, her face turned increasingly unpleasant. When she handed over the recipe to Shopkeeper Lu, she specifically told her it was for Xinâer and not the Feng family. Yet, in such a short time, it had become the Feng familyâs business.
The cold noodles were served, and the woman couldnât wait to start eating.
Qiao Mai stirred her bowl of cold noodles and dug in, taking one mouthful after another.
They had ordered cold noodles since the shop was warm, and cold noodles were more refreshing.
As Qiao Mai enjoyed the familiar taste, memories of Earth filled her mind, making her feel nostalgic.
Just then, laughter echoed from outside. When Qiao Mai glanced over, she saw Madam Feng and her maid had arrived.
As soon as they entered, the waiter led them to their seats and served them cold noodles..