Chapter 724
The Idol Group Pet Became a Final Boss
The head chef wasnât the only one who was dumbfounded,
The others were dumbstruck too!
Oh my God, this little girl is too strong!
Moreover, why did she make several dishes in the blink of an eye?!
Why did it feel like..
Her efficiency alone was even higher than all of them put together..
The head chefâs expression changed, and his mood fluctuated.
He was originally the sous-chef of a five-star hotel, but he was poached by the manager of this private restaurant. The benefits were all quite good.
As time passed, he couldnât help but feel a little lazy.
For example, his cooking speed had decreased a lot. Fortunately, the private restaurant usually didnât have a large flow of people, so it wasnât obvious.
Now that there was a suitable comparison, it seemed that heâ¦was too slow.
The audience watching the live broadcast also noticed.
ââ [âHoly shit! is Xiang Yi an octopus? Her hand speed is amazing!â]
ââ [Her coordination sense is really strong. Oh my God, if I had her brain, would I still fail in Math?]
ââ [Well, do you guys think that the other chefs are so slow in cooking? Xiang Yi has already cooked a few dishes, but theyâre still making cold dishes there?]
ââ[I didnât notice it if you didnât mention it, but now that you mention it, itâs really⦠Emmmm, a few people arenât as fast as a person. ]
â¦
In order to regain his position in front of everyone, the head chef said with a cold face, âYou two, chop the blocks faster! Donât dawdle!â
He urged them, but still⦠he didnât forget to say, âDonât blindly pursue speed. After all, this is a high-end private restaurant. The dishes must be exquisite. The customers will be very disappointed if the dishes are cooked to the standard of a big potâ¦â
The head chef was very confident in his seasoning and presentation skills. After all, he had been eating this bowl of rice for decades. He still had some real skills.
Howeverâ¦when the two chefs came over to serve the dishes, they each served one of his cold dishes and a suitable cold dish.
Coincidentally, the two of them made a cold mixed vegetable dish. The dishes they chose were similar as well. They all had bean skins, carrots, potatoes, cucumbers, golden needle mushrooms, lotus roots and other ingredients.
The chefâs plate was arranged in a circle. Each dish took up a spot, and the radishes were carved with flowers as decoration.
Although it was exquisite, it was slightly rustic.
The suitable plate was made into a taiji pattern. The lowest layer of ingredients was shredded, and the top ingredients were diced. Peanuts and sesame seeds were sprinkled to decorate it.
It was simple, but it was ingenious. For some reason, it looked better than the chefâs plate!
âThis little girl looks pretty goodâ¦â
âYeah, the color combination is really good. Itâs so harmonious!â
ââ¦â
Everyone had a wonderful mentality, and the chefs were no exception. They could not help but praise the match.
This praise angered the head chef instead.
âWhat do you know! Do you work with your hands or your mouth? Hurry up and cook!!â
Everyone immediately fell silent.
However, when the head chef had just made the third hot dish, Xiang Yi⦠had already made the sixth dish.
Moreover, she had also made some soy milk boxes and pudding and put them in the refrigerator for dessert.
Xiang Yi calculated that the dishes served were enough to last for a while. Therefore, she poured a pot of oil and started to make fried chicken.
When she first started to make cold dishes, the chicken had already been marinated. Flour, starch, egg liquid, honey, and other ingredients were mixed well. She threw the tender and juicy chicken inside, rolled it around, and soaked it in the oil..
The unique sizzling sound of fried food was transmitted to everyoneâs electronic devices through the top-notch radio equipment!